Dong Nai is famous for being a land with many delicious and famous dishes. It would be a mistake not to mention grilled chicken in Dong Nai, grilled chicken sold in some restaurants and tourist attractions such as Tan Trieu Pomelo Village, Scorpio Vang, Suoi Mo Cultural Park, number of restaurants in Bien Hoa ..., just ask any local you will be given enthusiastic guidance. 

Although the dish is simple, it is made from backyard chicken, seasoned and then cooked by steam in a clay pot, but the aroma of the dish is inviting, making it difficult for visitors to ignore. To make this dish, the most important ingredient is chicken, chicken must be garden-free, mainly eat spilled foods, insects ... the chicken is strong and sweet, grilled chicken should only choose chickens. silk on less than 1kg. 

If the chicken is big, the meat is chewy, the chicken too small has a bad smell ... so it won't taste good. After cleaning chickens, the head is removed along the breast and flattened. Chicken broth is mixed with purple onion, lemongrass, garlic mixed with five flavors, honey, pepper, fish sauce, salt ... To absorb the chicken, before marinating, people often use the knife to pierce into many small holes. on chicken body. Seasoning to marinate chicken is probably the main secret to the delicious taste, characteristic of grilled chicken here. 

Dong Nai is not only famous for its precious fruits, but also many people known for its simple dishes, like the lives of the people here. From a popular dish of the country, grilled chicken has become one of the specialties that many tourists love. The dish is nothing high-class, made from available products, but it is so attractive that it is indescribable and brings a lot of anxiety and longing for expatriates ... Eating chicken while sipping a glass of grapefruit wine or wine. wooden wharf ..., inhale the cool air and enjoy the tranquility of the streets.

Thu Trang